Cooking is a
way of connecting with your family
and having a shared experience
with them. In order to maximize
the amount of time those
experience happen we strive to
make cooking easy and fun. The
simpler and more enjoyable the
process the more times you can
connect with your family. I ran
across an interview with in
cookingschools.com with renowned
Italian chef Walter Potenza that
states these ideas very elegantly.
First, let’s
look at the impact of simplicity
on cooking. Chef Potenza states:
“I
feel that a return to
uncomplicated cooking is a must.
Chefs have to return to the basics
and lead their protégés through
intensive programs of training.
American Chefs have to learn the
art of simplicity… My suggestion
to students: search for your
culture and identity. Study it
well, study it forever and put it
on the plate.”
Chef
Potenza also makes the argument
cooking is a way to share an
experience with your family. He
even goes further by saying
cooking connects generations. His
take on tradition exemplifies
this:
“I
personally enjoy a style of
cuisine that reaches for the past.
Trends come and go but traditions
will be here forever. I made a
step forward in cooking by going
back in time, and to me it means
very much... I have always
believed that traditions are like
umbilical cords. They will always
take you back to your grand
mothers no matter how many times
your roads in life may change.”
Finally,
I always like to stress cooking
must be fun so you are compelled
to do it often. When asked what he
most enjoyed about cooking Chef
Potenza replied:
"Pleasing the guests. It is the
best
reward to be able to cook and
please everyone's palate and
create experiences for guests to
treasure forever."
This
master of the kitchen agrees with
me that cooking should be easy and
fun. This in turn will help
families and generations come
closer together. I believe this
will help everyone live a richer
more rewarding life. So join me in
this adventure and experience how
simple and fun great cooking can
be for you......more
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